We're Adding to Our Food Menu!

We're still all heart eyes for our cheese plate... that fluffy fennel pollen goat cheese. That creamy Zingerman's Bridgewater. They just never get old. But the time has come, friends - we'd like to add a couple more snacks to our menu. We have a few things in mind, but we want to hear from you. What are you craving? What would go well with a super fresh & crisp mead or cider?

Like always, we'll be buying ingredients from Michigan producers, so keep those ideas local! And remember, we don't have a kitchen to cook meals, but we can prep and assemble all kinds of Michigan-made goodness. Give us your best snack ideas!